Meat Industry Insights
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- CBW Newsletter, published 48 weeks per year
- Unique Information, including plant capacities, location, etc. as well as other industry data.
- Presentations to industry groups
- Specialized Private Briefings to company groups
- Research Reports on the North American meat and livestock industry. Subjects have included: profiles of top U.S. meat companies, the U.S. beef processing industry, the U.S. cow slaughter industry, slaughter capacity utilization, the U.S. cattle feeding industry, the Canadian pork processing industry.
Clients to these reports include major meat companies in North America, Japan and Australia, companies that supply the meat and livestock industry, the Japanese and Australian governments, and U.S. consulting firms.
Cattle Buyers Weekly is the number one marketing and business newsletter for the meat and livestock industry. Now in its 37th year of publication, Cattle Buyers Weekly is required reading for people throughout the industry worldwide.
Cattle Buyers Weekly’s coverage of the North American meat and livestock industry is designed to inform, enlighten and to provoke. It publishes stories you will not find anywhere else. That’s what makes it the most keenly and widely read weekly publication in the industry.
Readers come from every sector, from bankers to brokers, ranchers to retailers. They come from throughout North and South America, and from numerous countries around the world.
What you will get with a subscription:
- Weekly Market Analysis
- Monthly Cattle on Feed Previews
- Annual Market Outlook Forecasts
- Up To The-Minute Business News
- Exclusive Annual Industry Rankings
- Exclusive Annual Market Share Data
- Free Information for Subscribers
- Editorial Policy
Cattle Buyers Weekly (CBW) stakes its reputation on its independence and impartiality, and fairness and accuracy in its reporting of the meat and livestock industry.